Dit Da Jow 4oz bottle
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$12.00
$12.00
per item
Dit Da Jow roughly translates as "hit fall wine." Dit Da Jow was primarily used by martial artists to aid the healing of Trauma Injuries (bruises and sprains) and also iron palm training. Centuries ago, it was made by combining the herbs in a clay vessel and adding rice wine, then burying the vessel in the ground for months or even years; it was believed that the longer the herbs sat in the alcohol, the stronger the solution became.
Directions:
Apply a small amount to a cotton ball or pad and rub in a circular motion over the affected area. For acute injuries, apply up to three times daily; for chronic conditions, apply once daily. Gently flatten lumps to disperse stagnant qi and blood. Reapply every few hours or soak cotton balls or gauze pads in the liniment, place them on the bruised area, and secure with a bandage. Do not wrap too tightly. Avoid use on open sores or wounds. FOR EXTERNAL USE ONLY. NOT FOR INTERNAL USE.
Directions:
Apply a small amount to a cotton ball or pad and rub in a circular motion over the affected area. For acute injuries, apply up to three times daily; for chronic conditions, apply once daily. Gently flatten lumps to disperse stagnant qi and blood. Reapply every few hours or soak cotton balls or gauze pads in the liniment, place them on the bruised area, and secure with a bandage. Do not wrap too tightly. Avoid use on open sores or wounds. FOR EXTERNAL USE ONLY. NOT FOR INTERNAL USE.
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